็ป่
็ป่, microbe
ๅพฎ็็ฉๆฏ่็ผ็ไธ่ง็ๅพฎๅฐ็็ฉ๏ผๅฎไปฌๆ ๅคไธๅจ๏ผๅญๅจไบๆไปฌ็่บซไฝๅ ๅคไปฅๅๅจๅด็ฏๅขไธญใ
ๅพฎ็็ฉๆๅฅฝๆๅใๆไบๅพฎ็็ฉๆฏๆ็็๏ผไพๅฆ็จๆฅๅถไฝๆณก่ๅ้ ธๅฅถ็ๅพฎ็็ฉใ
Microbes are tiny living things that are too small to see with the naked eye. They exist everywhere, both inside and around us.
Some microbes are beneficial, while others are harmful. There are also good microbes that are used to make foods like kimchi and yogurt.
ๅพฎ็็ฉๆฏๅฐ็ไธๆๆฉ็็ๅฝไฝ๏ผๆฎ่ฏดๅคง็บฆๅจ35ไบฟๅนดๅๅฐฑๅทฒๅญๅจใไบบไฝๅ ็ๅญ็ๆฐไธไบฟไธชๅพฎ็็ฉ๏ผๅฎไปฌๅฏนๆไปฌ็ๅฅๅบทๅๅ ็ซๅ่ตท็่ณๅ ณ้่ฆ็ไฝ็จใๅฐคๅ ถๆฏ่ ้ๅพฎ็็ฉ๏ผๅ ถ้่ฆๆง็่ณ่ขซ็งฐไธบโ็ฌฌไบๅคง่โใ
ๅจ็ฐไปฃ็็ฉๆๆฏไธญ๏ผๅฉ็จๅพฎ็็ฉๅถ้ ่ฏๅๆ่งฃๅณ็ฏๅขๆฑกๆ็็ ็ฉถๆญฃๅจ็งฏๆ่ฟ่กใๅพฎ็็ฉ็ ็ฉถๅจๆฐๅ ่บ็็ซ่็ๅผๅไธญไนๅๆฅไบ้่ฆไฝ็จใๅพฎ็็ฉ่ขซ่งไธบๆชๆฅ็งๆๅๅฑ็ๅ ณ้ฎใ