oyster
oyster, 굴
Oysters are a nutritious seafood from the ocean. Fresh oysters can be eaten raw or cooked.
Pearls are sometimes formed inside oysters. In France, there's a tradition of enjoying oysters to celebrate the New Year.
Oysters are a nutritious seafood from the ocean. Fresh oysters can be eaten raw or cooked.
Pearls are sometimes formed inside oysters. In France, there's a tradition of enjoying oysters to celebrate the New Year.
Oysters are rich in nutrients, earning them the nickname 'milk of the sea,' and are particularly high in zinc. World-renowned varieties like the Fine de Claire oysters from France and Tongyeong oysters from Korea are recognized for their unique flavor and quality.
Oyster farming is also known to contribute to improving the marine environment. A single oyster can filter an astounding 200 liters of seawater per day. Recently, their value as a sustainable marine resource has been gaining attention.
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