pie
pie, 파이
Pie is a delicious food that combines a crispy crust with a soft filling. It can be enjoyed as both a sweet dessert and a hearty meal.
It can be made with various ingredients such as apples, pumpkins, and meat. There's a tradition of enjoying pumpkin pie during Thanksgiving and mince pie during Christmas.
파이는 바삭한 겉면과 부드러운 속 재료가 어우러진 맛있는 음식입니다. 달콤한 디저트나 든든한 식사 모두로 즐길 수 있어요.
사과, 호박, 고기 등 다양한 재료로 만들 수 있어요. 특히 추수감사절에는 호박파이를, 크리스마스에는 민스파이를 즐기는 문화가 있답니다.
The history of pie dates back to ancient Egypt. In Europe, it developed into a feast for nobles from the Middle Ages, and it became especially established as a traditional food in England.
Each country has its own unique pie culture, with representative examples including British meat pies, Greek spanakopita, and Russian pirozhki. In modern times, various variations such as vegetarian pies and gluten-free pies have gained popularity in line with healthy eating trends.